Specially for British Pie Week 2015 I rustled up this beauty again. You can add faux meat pieces if you like or stick with the mushrooms and try different varieties too. The rich flavourful gravy makes this a hearty crowd pleaser.Chantal x
Made using up leftover Redwood turkey roast here but you could also use a pack of ‘cheatin chicken’ or indeed leave out the meat sub altogether – it’s the veg that makes it delicious anyway!Lucy x
This soup is so simple to make and you can make it while your bread is baking. You’ll have lunch on the table in no time. The best thing is, if you’re using a bread maker you can put your feet up with a cuppa while the lentils are cooking. The soup will easily feed […]